Anna & AJ chat with Cape Ann Fresh Catch Community Supported Fishery

Anna and AJ with Fisherman Nick, picking up their weekly whole fish in Cambridge!

AJ and I are passionate about seafood.  This was our first year participating in the Cape Ann Fresh Catch Community Supported Fishery out of Gloucester, MA.   Their direct-to-you model has been awesome, allowing us to chat with Fisherman Nick when he comes into Cambridge on Monday afternoons for the weekly share drop and enjoy […]

Anna’s Molten Lava Cake…approved by Joe Bastianich

Molten Lava Cake with Brandied Cherry

Pressure test? psssh! This dessert will wow:)  My recipe is quick and easy.  The trick is to measure and prep every ingredients so you can quickly combine once you get moving.  This chocolate heaven is best served immediately out of the oven…(as you will appreciate if you watched episode 7 of season 3 of MasterChef) […]

Cherriette Radishes with Anchovy Butter and Fluer de Sel

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I am in Farm Share heaven right now, thanks to Siena Farms.  I just picked up this weeks CSA box and am blown away by everything that is pristine and thriving right now in New England.  First out of the box were gorgeous Cherriette Radishes.  The sophistication of this “amuse bouche” comes in it’s simplicity: […]

Key Lime Pie with Coco-Macadamia Nut Crust and Greek Yogurt

Key Lime Pie with Coco-Macadamia Nut Crust and Greek Yogurt

This is one of my favorite summer desserts.  There is nothing like chilled custard-y lime flavors to refreshen the palate on these hot summer nights.  This recipe is extremely quick and easy.  The texture tastes like a delicious egg-based custard, however, the creamy consistency is achieved with sweetened condensed milk.  I like to romanticize this […]

How to Fillet and Skin a Fish – 5lbs Atlantic Pollock from Cape Anna Fresh Catch

AJ from MasterChef demonstrates how to Fillet and Skin a fish

Monday is Fish Day for the Rossi’s!  Every Monday between 4-6p we meet Fisherman Nick in Cambridge to grab the latest catch from Cape Ann Fresh Catch Community Supported Fishery (CSF).  The fish is literally fresh off the boat that morning and I love the pleasure of shaking hands with the guy who caught it.  If we […]

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