Eggs Benedict is synonymous with “Today is Special”! It is always my birthday breakfast of choice and what I lean to on the big holidays and special occasions. No surprise, it is on the menu this Christmas Morning (along with my favorite Stickiest Brioche Pecan Rolls)! But this year, in the interest of closing out 2014 […]
AJ and I are expecting a baby boy this October! I am finally lacing up my MasterChef boot straps and reclaiming my Brave Apron after months of “non bloggable” dishes. Thanks Annie’s Mac and Cheese and Trader Joe’s Corn Bread for getting me through the first few months- I’ll see you again in a couple years. Alas, […]
This recipe is another one of my mom’s that I remember from when I was little. She used to make the most delicious Banana Coconut Tea Bread that she would serve when friends would come for an afternoon visit. Traditionally, her recipe is made with toasted coconut and coarsely chopped walnuts and is lovely sliced. […]
With just one bite… I can smell the dark roast coffee brewing and hear Harry Belafonte’s voice carrying through my grandparents beloved home in Carmel, California. My “Oma” is famous for her heart-filled cooking and breakfasts from “scratch.” This recipe is like Oma- fantastic and adaptable. She never lets a recipe or her pantry slow […]
Check out Olivio.com for some of Anna's favorite recipes made with the goodness of olive oil!
Global-Knife
All Clad Copper Core
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