Pesto ~ A love story.

It’s the first week of August and basil is in abundance.  Not only is it thriving on our back patio, it has also arrived spilling over the top of our Farm Share from Siena Farms for the past 2 weeks.  That’s my queue to whip up some PESTO!  I first learned how to make pesto in […]

Mom’s 35 Minute Pizza Dough

Perfect pizza dough from scratch in only 35 minutes?  Heck, this recipe comes together faster than you can run to the corner store and grab a bag o’ dough.  This recipe originated in my mother’s kitchen on Bainbridge Island, WA.  My parents built a pizza oven on their patio a couple years ago and since […]