AJ’s Mom is pulling out all the stops this year for Thanksgiving. As she is a master of the bird and the sides, I thought this year I would mix things up and bring some breakfast treats to keep us going as we baste and braise. This Apricot Nut Bread was one of my Great Grandmother […]
Hot olives, creamy goat cheese and a crisp panko crust? Yes, I’m in love. Go beyond the cheese board and crudite- think hot, toasty amuse bouche and give your guests an extra bite that says you were expecting them. We all know the kitchen (no matter the size) is the favorite hang out in […]
My friend Kirstie posted on January 1st a fantastic summation of 2012 come 2013, “Last year my good friend Molly proclaimed 2012 the year of doing…and we did. We did many things. But it was more like the year of building the scenery. Setting the score. Building the foundation. So let 2013 be the year of accomplishment. This year […]
Tis the season for holiday parties… and Hostess Gifting. Who doesn’t love chocolate?! This bark recipe is quick and easy. The cooling time can even be expedited in the fridge. I picked up a variety of great looking gift packaging options at Michaels Craft Store that I keep in a kitchen drawer to help make […]
This is another easy and delicious recipe that is great to have on hand, ready to go in the fridge. The dough keeps nicely for over a week making it ideal to bake on demand when friends swing by for cocktails. I also love recipes, like the Baked Eggs, that give you the basic “structure” […]
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